Have some more energy in you to bake before we end 2010? Well, if you have a little bit left, David Leite, food writer and publisher of Leite's Culinaria and author of "The New Portuguese Table," has somet treats that will require little effort, but create big results! Here are David's recipes for Chinese Five-Spice Cookies and Meyer Lemon Curd. They are perfect delights to add to your Christmas table or your New Year's Eve party.
December 23, 2010
Baked Out? Not yet!Posted by MSLO Blogger
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