Martha Stewart Living Radio: The Radio Blog

Fruit and Veggie Cocktails for a New Year

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Continuing with our special monthly cocktail challenge, "Everyday Food" host Betsy Karetnick welcomed back New York City-based cocktail developer and guru, Jonathan Pogash

Crafting three original cocktails, using produce-packed recipes from the “Everyday Food” magazine, Jonathan did not disappoint!

Here are the cocktail recipes paired with delicious EDF recipes:

Back
1 of 4

1 "The Cocktail Guru," and one of our favorite mixologists, Jonathan Pogash.

Say Quat? Margarita

2 Say Quat? Margarita

The Improved Apple Martini (served at Ventura's Offshore Cafe in Northfield, NJ)

3 The Improved Apple Martini (served at Ventura's Offshore Cafe in Northfield, NJ)

Is It Spring Yet?

4 Is It Spring Yet?

Comments (2)

  • Our family repeatedly has tasted and virtually adopted many7 recipes by Jonathan Pogash, the Cocktail Guru! His drinks are fantastic and his delicious recipes seemingly endless. I wish he would publish a book of recipes for Cocktails by the Season.

  • Our family repeatedly has tasted and virtually adopted many recipes by Jonathan Pogash, the Cocktail Guru! His drinks are fantastic and his delicious recipes seemingly endless. I wish he would publish a book of recipes for Cocktails by the Season.

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