In anticipation of a spring (which starts on March 20, yay!) and gardening season, we're celebrating Gardening Week all week on MSLR. Throughout the week, we'll talk with gardening experts about everything from composting to gardening during the cooler months to making delicious food from the veggies and herbs grown in your garden. Below is a list of some of the guests we'll chatting with throughout the week.
Monday
"Morning Living"
- Holly Schimizu, executive director of the United States Botanic Garden
- Barbara Pleasant, author of “Starter Vegetable Gardens,” discusses starting seeds indoors.
Tuesday
"Homegrown"
- Share your crazy compost stories!
Wednesday
"Morning Living"
- Nan Chase, author of "Eat Your Yard!," discusses how to make flavored mayonnaise with herbs in your garden.
- Byron Martin, co-owner of Logees Tropical Plants, discusses ways to control pests in your garden.
- Barb Pierson, nursery manager of White Flower Farm, discusses growing tomatoes.
Thursday
"Morning Living"
- Lee Reich, author of “Landscaping with Fruit,” discusses pruning trees and shrubs.
Friday
"Morning Living"
- Kristin Schleiter, curator of outdoor gardens and herbaceous collections at the New York Botanical Garden, discusses cool-season gardening.
