This week we were delighted to have Jonathan Waxman, chef and owner of New York City’s Barbuto, join us as host of “Cooking Today.”
It was a thrill to go behind-the-scenes with the Chef in his home kitchen, and find out how he maintains his cast iron pots and pans, and hear some of his favorite meals to eat with his family at home. And we think Jonathan had fun as well; getting the chance to talk one-on-one with his friends and colleagues Anne Burrell, Joey Campanaro, Salvatore Rizzo, and Hristo Zisovski!
If you missed today's show, you have another chance to catch it today at 6 p.m. ET or hear some of the highlights from this past week below.
Jonathan Waxman's tips for cleaning cast iron pots and pans:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
Chefs Anne Burrell and Jonathan Waxman talk about what they're most comfortable cooking in:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
Chef Jonathan Waxman tells us a perfect meal to cook at home:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
Chef Anne Burrell talks about how she first met Mario Batali:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
Chef Joey Campanaro shares his recipe for butter beans:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
Jonathan Waxman discusses the perfect meal to eat as a family:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
“Cooking Today,” airs live each Monday, Wednesday, and Friday at 3 p.m. ET / 12 p.m. PT, on Sirius XM 110. Be sure to tune in Monday, February 13th as chef and restaurateur, David Burke joins us to host!







