Interested in the latest food finds? Curious about how to punch up the flavors in your seasonal dishes? Tune in today as chef and restaurateur, Jonathan Waxman takes over the host chair on “Cooking Today!”
Hosted weekly by a different food personality, this one hour broadcast offers advice, recipes, and informative interviews with a variety of experts from the culinary world.
“Cooking Today,” is live each Monday, Wednesday, and Friday at 3 p.m. ET / 12 p.m. PT, on Sirius XM 110.
Here’s a sneak peak at the guests Jonathan has lined up to join him this week:
Topic: “What’s On Tap?” Wine lists, regions & tasting