Marcus will be sitting down with Ben Daitz and Ratha Chaupoly, the chefs and co-owners of Num Pang sandwich shop to talk about their delicious Cambodian cuisine. Plus, award-winning chef Anita Lo will be joining Marcus to share how she approaches the dishes she creates at her restaurant Annisa.
Plus, later this week Marcus will welcome to the studio, writer Veronica Chambers, who worked with him on his New York Times bestselling memoir, “Yes, Chef,” and Eben Klemm, partner at Cane & Maple, beverage consulting company.
“Cooking Today,” is live each Monday, Wednesday, and Friday at 3 p.m. ET / 12 p.m. PT, on Sirius XM 110. Our call-in number is 866-675-6675.