Title: Senior Producer
School and degree: Bachelor of Arts in Mass Communications from Bloomsburg University of Pennsylvania
Hometown: Saddle Brook, New Jersey
What you wanted to be when you grew up: When I grew up I wanted to be a performer; from a singer to an actor, to hosting my own radio show. (I still have the cassette tapes)
What’s your favorite in-studio activity? My favorite part of being in the radio studio is the unpredictability of live radio; those spontaneous moments of greatness achieved through a guest interview or listener call-in.
Favorite SiriusXM channel (outside of MSLR)? Hair Nation (channel 23)
Most interesting/famous/surprising person you’ve seen in the Sirius lobby? I was a huge Wonder Woman fan, growing up so one of my favorite “celebrity sightings” was Lynda Carter. However, the celebrity that I was most excited to see/meet was hands-down Olympic athlete Apolo Anton Ohno.
Favorite MSLR memory: One of my favorite Martha Radio memories was exploring San Francisco and the Napa Valley during our remote broadcast from the Napa Valley Mustard Festival in March 2009.
Each Friday on “Everyday Food,” Betsy Karetnick offers up three produce-packed dishes from the pages of the Everyday Food magazine to our listeners. Betsy’s goal is to persuade …
In celebration of our third anniversary on Martha Stewart Living Radio, Sandy and Betsy teamed up to co-host both hours of the show. With tasty appetizers, chocolate and …
Once a month Betsy Karetnick and I put some of our mixologist friends to the fruit and veggie test; asking them to use the three dishes we choose for …
Thrilled to be broadcasting from the 8th annual Tales of the Cocktail, we wanted to be sure to sample everything the Crescent City had to offer. From New …
Inspired by the Ice Cream Sandwich creation in the June issue of the Everyday Food magazine, host Sandy Gluck conducted an in studio “How To” show on making …
Last Friday Everyday Food engineer, Shavon Meyers and I were treated to a delicious in studio potato tasting and salad making tutorial by our radio host, Sandy Gluck.
The …
Betsy’s food week in review continues with a special Mexican Fiesta dish, a delicious Apple Pie, a “Use it Up” Frittata, and a Whole Wheat Pizza dough primer, …
Betsy often talks about what she’s putting on the table for dinner, enlisting the help of guests and listeners for meal inspiration. So we thought it would be fun …
