A new twist on Seder cuisine
Posted by Katie MacphersonHosting a Passover Seder this week? Chef Jeff Nathan of Abigael’s on Broadway, a famous Kosher restaurant, is hosting two– and his tables will be filled with fresh …
Entries from the ‘Entertaining’ Category
Wines for Spring, Passover and Easter
Posted by Mario BosquezThis week’s wines-day segment on Living Today revealed some wonderful wine choices for Passover, and Easter! Laurie Forster, wine coach and author of “The Sipping Point” shared some …
Emeril, Ming Tsai, and More at the SoBe Grand Tasting!
Posted by MSLO BloggerThe largest event at the South Beach Wine & Food Festival is the Grand Tasting, where guests can sample food, wine, and spirits from dozens of vendors and …
Emeril celebrates Hanukkah with Joan Nathan.
Posted by MSLO Blogger Posted by Jennifer Sendrow
Hanukkah begins next week, so for our second edition of Cooking with Emeril, award-winning cookbook author Joan Nathan stopped by to talk about brisket, …
Cooking With Emeril AND Todd English
Posted by MSLO Blogger Posted by Jennifer Sendrow
Cooking with Emeril kicked off today with a visit from Emeril's long time friend and fellow chef Todd English. As you can see, …
Joey <3's Martha
Posted by MSLO Blogger Posted by Katie Macpherson
Chef Joey Campanaro of the famed Little Owl restaurant in NYC came totally clean this afternoon. His favorite way to cook a turkey? The …
You say potato…I say yum!
Posted by MSLO Blogger Posted by Katie Macpherson
Our caller Kate’s mother-in-law is making a standing rib roast for Thanksgiving this year. Kate’s in charge of the sides, and called in to …
Throw that bird on the grill!
Posted by MSLO Blogger Posted by Katie Macpherson
If you’ve got a grill parked out back all covered up for the winter, it might just have one more use in it …
