How-To Holiday Gifts
Posted by MSLO BloggerGingerbread (or cookies) and a steaming cup of hot cocoa-what a great way to celebrate the holidays. With a couple of mixes on hand, these treats can be …
Entries from the ‘Recipes’ Category
Asian-Style Tuna Burgers with Sriracha-Mayo
Posted by MSLO BloggerGrowing up we often had tuna croquettes for dinner. These burgers are a take on those blast-from-the-past croquettes with a little zing of pickled ginger, some smoke from the …
Vegetarian Posole
Posted by MSLO BloggerPosole, a soup/stew is traditionally made with meat, but doesn’t have to be. Here’s a variation, made hearty with meaty shiitake mushrooms and sweet potato, and spicy with …
Taste-Test Stuffing
Posted by MSLO BloggerWhether you have it inside the bird, or cooked on its own, call it stuffing or dressing, it’s one of my favorite parts of the Thanksgiving meal. Today, …
Braised Pork Sandwiches with Cheddar
Posted by MSLO BloggerJust what I like-make something for dinner and save some for lunch the next day. In this case, I braised pork shoulder, had some for dinner and sliced …
Chickpea Stew over Couscous
Posted by MSLO BloggerChickpeas are one of my favorite beans - sweet, nutty and full-flavored. Depending on the season, swap in your favorite vegetables choosing some hard, like carrots and some soft …
Cobb Salad Sandwich
Posted by MSLO BloggerThe story goes that Cobb Salad was created at the Brown Derby restaurant in Hollywood in 1937. Whether by the owner, Robert Cobb at the end of the …
Mock Lamb Curry
Posted by MSLO BloggerSeitan also known as wheat gluten, or wheat meat, takes the place of meat in this mildly spiced, full-flavored curry. While I’ve used turmeric and garam masala for seasoning, …
