Martha Stewart Living Radio: The Radio Blog

Posts Tagged ‘Pizza’

Amanda Freitag Talks Pizza, Restaurants and More...

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For her first broadcast as host of “Cooking Today,” chef Amanda Freitag  was joined in studio by chef and co-owner of the upcoming Brooklyn pizza restaurant Krescendo, Elizabeth Falkner, as well [&hellip…

Shaved Fennel and Burrata Pizza

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Last Tuesday, “Morning Living” welcomed Jeff Mahin, chef and partner at Santa Monica, California’s Stella Rossa Pizza Bar. Stella Rossa features specialty pizzas exclusively using sustainable, locally-grown ingredients straight [&hellip…

A Day in the Life of a Chef

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Yesterday, “Cooking Today” welcomed to the studio, acclaimed chef and owner of the Altamarea Group, Michael White. Joined by cookbook writer and collaborator, Andrew Friedman, and chef and [&hellip…

Meatless Monday: Pizza with Caramelized Onions, Apple, and Gruyere Cheese

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Apple, sweet caramelized onion, and nutty Gruyere cheese make a great topping for your favorite pizza crust. This is your pizza, so if you’d rather top it with [&hellip…

Meatless Monday: Chickpea Pizza with Broccoli Rabe

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Known as socca in France and farinata in Italy, chickpea pizza is just plain good and it’s gluten-free!  No yeast involved, just a little bit of resting time [&hellip…

Do These Chefs Look Like Farmers to You?

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Today Emeril welcomed chef and co-owner Carlo Mirarchi and special events chef Gabe McMackin from Roberta’s in Brooklyn to join him for a conversation about urban farming, making [&hellip…

Betsy's Food Week in Review: Week Two!

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Betsy’s food week in review continues with a special Mexican Fiesta dish, a delicious Apple Pie, a “Use it Up” Frittata, and a  Whole Wheat Pizza dough primer, [&hellip…