Taste Test: Gluten-Free Baking Mixes
Posted by MSLO BloggerInspired by the taste test, and pound cake in the December issue of “Everyday Food” magazine, I decided to do our own blind tasting of gluten-free baking mixes. …
Posts Tagged ‘Taste Test Thursday’
Taste-Test Stuffing
Posted by MSLO BloggerWhether you have it inside the bird, or cooked on its own, call it stuffing or dressing, it’s one of my favorite parts of the Thanksgiving meal. Today, …
Taste-Test Pumpkin Seeds
Posted by MSLO BloggerInspired by the Bites section of this month’s “Everyday Food” magazine we decided to do a pumpkin seed tasting in the studio. You can find green pumpkin seeds …
Taste Test: Cornbread
Posted by MSLO BloggerEvery other Thursday, on the radio show, we do a blind tasting. This time two made-from-scratch cornbread went up against two packaged mixes. One of the made-from-scratch was …
Taste-Test: Tuna
Posted by MSLO BloggerTime for another taste test and this one is canned and packaged tuna. After shrimp, canned tuna is the most popular seafood in the United States. There are so …
Taste-Test: Beans
Posted by MSLO BloggerBeans, whether you buy them canned, or cook them from dried, are a great source of protein, fiber, and vitamins. Canned are certainly the most convenient and perfect …
Taste-Test Thursday: Cheddar Cheese
Posted by MSLO BloggerIf sales are any indicator, Cheddar cheese is the most popular cheese in the world. Originally made in England, it’s now produced in many countries. Cheddar comes in …
Taste Test Thursday with Olive Oil
Posted by MSLO BloggerWith so many olive oils in the market from many countries, it was difficult choosing which to try. But with only a short time frame, we decided to …
