Forbidden Rice "Paella"
Posted by MSLO BloggerBased on paella, where rice is the star, this vegetarian take uses Forbidden rice, rather than white rice (but feel free to swap in white rice) and gets …
Posts Tagged ‘vegetarian’
Roasted Butternut Squash and Ricotta Salata
Posted by MSLO BloggerI love winter squash; it has so much flavor and pairs well with any number of things. Here, the sweetness of the squash is combined with the slight …
Minestrone Pasta
Posted by MSLO BloggerWhile minestrone is generally a soup, there’s no reason why all of the same elements couldn’t be turned into a pasta dish. And that’s just what I’ve done …
How-To Spooky Quesadillas
Posted by MSLO BloggerHalloween is such a fun holiday we thought we’d celebrate it a little early. And to do that we made quesadillas in Halloween colors. Orange tortillas, with fun …
Fun and Healthy Lunch Recipes from Betsy Karetnick
Posted by MSLO BloggerIn an attempt to stay healthy and alert throughout the day, many of us look for nutrition-filled, low-cal lunch options. In doing so, it’s also very easy to fall into the …
More Farm Fresh Veggies from My CSA
Posted by MSLO BloggerSix weeks into the harvest season of my CSA, where I get my fresh vegetables weekly, and I’m overwhelmed by the variety! Now that it’s midsummer, there are …
Sandy's Sandwich: Grilled Zucchini Sandwich with Mint Pesto
Posted by MSLO BloggerThere’s tons of zucchini in the market right now and they haven’t gotten too big yet (like baseball-bat size), so why not take advantage of one of the …
Meatless Monday: Spinach, Feta, and Cucumber Salad
Posted by MSLO BloggerHaving just been a judge at New York City’s Cook Out NYC where I probably ate more meat than I usually eat in a week, going meatless is …
