Martha Stewart Living Radio: The Radio Blog

Posts Tagged ‘vegetarian’

Meatless Monday: Vegetarian Picadillo

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Here’s to another Meatless Monday! Picadillo, a Latin American dish typically made with ground beef and/or pork, takes nicely to a vegetarian preparation. Here, bulgur wheat  mimics the texture [&hellip…

Sandy's Sandwich:

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It’s almost Greek Easter so why not celebrate with a turnover inspired by spanikopita, the Greek spinach and feta pie. The dough I’ve made is with yogurt but [&hellip…

Meatless Monday: Lasagna Roll-Ups

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Only two of us for dinner this Meatless Monday and while we don’t want a panful of lasagna, we’ve got the urge for some.  So, I cooked up [&hellip…

Meatless Monday: Tofu with Thai Red Curry Sauce

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Thai red curry paste, a blend of red chilies, lemongrass, garlic, shallots, ginger, sugar, and spices can be found in many specialty shops and supermarkets. It has a [&hellip…

Sandy's Sandwich: Southwestern Chickpea Burger

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Vegetarian burgers can be tricky. Sometimes they don’t hold together, sometimes their flavor is well, a little stodgy. Chickpeas, because they’re nutty tasting are only made more flavorful [&hellip…

Meatless Monday: Japanese Vegetable-Studded Pancake

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I love this pancake because you can put pretty much anything you like into it. Today, it’s a mix of tofu, yellow bell pepper, carrots, cabbage (this ingredient [&hellip…

How to Build a Fashionably Vegetarian Wardrobe

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Many an animal lover has struggled with how to take a vegetarian lifestyle from the kitchen to the closet without sacrificing style or breaking the bank. We love [&hellip…

Meatless Monday: Seven Vegetable Couscous and Tofu Parmesan from One of Our Listeners

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Tofu Parmesan Before I even get started on today’s Meatless Monday dish, I’d like to give big kudos to our listener Shelley Bean for her Tofu Parmesan. I [&hellip…